Consumers keep spending at restaurants [Video]

McDonald’s is investing $100M in marketing and franchisee financial assistance
Third-party delivery solidifies itself as an ordering channel
Cracker Barrel pokes Sardar Biglari with what it calls proof the chain is recovering
5 takeaways from the Restaurant Finance and Development Conference
Greg Flynn is still confident in Applebee’s, and casual dining

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The necessary evil of restaurant bankruptcies

The Bottom Line: The industry has been hit with a huge number of bankruptcies as a tough environment, higher interest rates hit overleveraged companies hard. But that could pave the way for more growth in the future.

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